Experience a classic vodka martini with a gourmet twist, featuring olives stuffed with a delightful blend of fresh herbs and creamy cheese.
For the Stuffed Olives: Ingredients:
- 10 large green olives, pitted
- 2 tbsp cream cheese, softened
- 1 tbsp fresh chives, finely chopped
- 1 tbsp fresh parsley, finely chopped
- Zest of 1 lemon
- 1/4 tsp crushed red pepper flakes (optional for a touch of heat)
- Salt and black pepper, to taste
Instructions:
- In a small bowl, combine cream cheese, chives, parsley, lemon zest, red pepper flakes (if using), salt, and black pepper. Mix until smooth.
- Carefully stuff each olive with the cream cheese mixture using a small spoon or a piping bag.
For the Vodka Martini: Ingredients:
- 2 1/2 oz vodka
- 1/2 oz dry vermouth
- Ice cubes
- Lemon twist, for garnish
- 2-3 Herb & Cheese Stuffed Olives, for garnish
Instructions:
- In a mixing glass or cocktail shaker filled with ice, combine vodka and vermouth.
- Stir well for about 30 seconds, until chilled.
- Strain into a chilled martini glass.
- Garnish with a lemon twist and the stuffed olives on a cocktail pick.
Pairing: Enjoy this elegant Vodka Martini with a light appetizer, like smoked salmon canapés or crispy bruschetta, to complement the drink’s smooth and savory flavors.
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